Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Responsibilities:

• Stocking / Receiving Products
• Inventory Control (FIFO)
• Scheduling
• Consistently following kitchen standard operating procedures
• Promote a safe and sanitized work area
• Able to meet and maintain standards set by the owners.
• Food portion, monitor and minimize waste.
• Work with BOH kitchen staff to prepare, cook and plate all dishes for our menus.
• Able to multitask and pay attention to details.
• Maintain a positive attitude toward the job being performed.
• Report to work on time (as scheduled) and in the proper uniform that you provided.

Job Requirements:

• 2 years’ experience is recommended but not mandatory in a Food & Beverage environment.
• Ability to work in a fast-paced environment.
• Pleasant, respectful and professional when communicating with others.
• Willing to work on your own and with a team.
• Detail-oriented and thrive in a fast-paced environment
• Able to work well under pressure
• Well-organized, attention to detail and can work effectively under tight time restraints
• Able to perform physically demanding duties (standing, lifting, walking)

Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Looking for experienced cashiers who are customer service oriented, have reliable transportation and enjoy working as a team in a fast paced environment. Knowledge of POS systems is required.

Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Responsibilities:

• Stocking / Receiving Products
• Inventory Control (FIFO)
• Scheduling
• Consistently following kitchen standard operating procedures
• Promote a safe and sanitized work area
• Able to meet and maintain standards set by the owners.
• Food portion, monitor and minimize waste.
• Work with BOH kitchen staff to prepare, cook and plate all dishes for our menus.
• Able to multitask and pay attention to details.
• Maintain a positive attitude toward the job being performed.
• Report to work on time (as scheduled) and in the proper uniform that you provided.

Job Requirements:

• 2 years’ experience is recommended but not mandatory in a Food & Beverage environment.
• Ability to work in a fast-paced environment.
• Pleasant, respectful and professional when communicating with others.
• Willing to work on your own and with a team.
• Detail-oriented and thrive in a fast-paced environment
• Able to work well under pressure
• Well-organized, attention to detail and can work effectively under tight time restraints
• Able to perform physically demanding duties (standing, lifting, walking)

Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Responsibilities:

• Stocking / Receiving Products
• Inventory Control (FIFO)
• Scheduling
• Consistently following kitchen standard operating procedures
• Promote a safe and sanitized work area
• Able to meet and maintain standards set by the owners.
• Food portion, monitor and minimize waste.
• Work with BOH kitchen staff to prepare, cook and plate all dishes for our menus.
• Able to multitask and pay attention to details.
• Maintain a positive attitude toward the job being performed.
• Report to work on time (as scheduled) and in the proper uniform that you provided.

Job Requirements:

• 2 years’ experience is recommended but not mandatory in a Food & Beverage environment.
• Ability to work in a fast-paced environment.
• Pleasant, respectful and professional when communicating with others.
• Willing to work on your own and with a team.
• Detail-oriented and thrive in a fast-paced environment
• Able to work well under pressure
• Well-organized, attention to detail and can work effectively under tight time restraints
• Able to perform physically demanding duties (standing, lifting, walking)

Busy gourmet burger restaurant looking for hard working cooks who are able to handle pressure, standing for extended periods, and have a passion for everything burgers. Must be able to work as a team, under pressure, be able to multitask, and are able to handle different customer orders.

Looking for energetic, reliable, punctual customer service reps for busy burger joint. No early mornings, and no late nights! Ideal candidates enjoy being part of a team, working under pressure and can handle stress well.

Knowledge of POS systems is required.

Shifts are from 10:30 am to 4:00pm – Monday to Friday – With occasional weekend shifts.

We offer a Benefits package (Dental, Medical & Vision)

Part-time or Fulltime hours: 30- 40 per week

Job Types: Full-time, Part-time

Salary: $15.00-$17.00 per hour

COVID-19 considerations:
mask must be worn

Looking for energetic, reliable, punctual customer service reps for busy burger joint. No early mornings, and no late nights! Ideal candidates enjoy being part of a team, working under pressure and can handle stress well.

Knowledge of POS systems is required.

We offer a Benefits package (Dental, Medical & Vision)

Part-time or Fulltime hours: 30- 40 per week

Job Types: Full-time, Part-time

Salary: $15.00-$17.00 per hour